Triple Chocolate Chip Cookies

IMG_2523I love to bake. And my family loves when I do. Over the years I’ve tinkered with recipes and tried to make them my own. And these cookies are probably everyone’s all-time favorites. Yes, they’re a sweet treat. But when made with all-natural and/or organic ingredients, they’re a little bit of good-for-you decadence we all deserve. I’m not a professional Nutritionist, but I’ve compared my ingredients to Tate’s, which are the one store brand I’ll actually buy. My estimate is 80 calories a cookie. 

Spring Smoothie

img_1678I had planned to make March my “makeover Month.” A retooled exercise regimen, healthier eating, fewer cocktails. And that’s still the plan with the “slight” hitch of a stress fracture in my left knee. All impact exercise is out, including any more than minimal walking. Swimming yes, but now I need to find a pool. I’m also going to be fitted for a biodynamic knee brace that I’ll have to wear for the next 6 weeks. (It will not be appearing in any fashion posts, even as a prop!) So…I will be retooling my exercise regimen, just not as expected. And healthier eating and fewer cocktails are going to be non-negotiable.

Da Bomb Banana Bread

img_1276I love the Blog Probably This. Its adorable food-and-wine-loving creators, Beau and Matt, have great style and great recipes. Inspired by their “Best Banana Bread” but without a key ingredient (Madeira wine??? Not something we typically stock in our bar.) and unwilling to use another (not a fan of canola oil, sorry) but rich in overripe bananas, I decided to try coming up with my own version.

Snack Attack: Banana Oat Balls

img_0517One of my New Year’s Resolutions is to eat as healthy as I can — work, life, travel permitting. So for me this snack is the perfect answer to combining healthful ingredients …and getting rid of overripe bananas! My ad agency served as guinea pigs, and I can report that these bite-size balls were a huge hit. Best of all, I literally put this snack together while drinking my AM coffee. Super easy, super good.

Hello 2017!

img_9631It’s January 2nd and I don’t know about you but I feel like the year is off to a fast and furious start. I am booked solid on a slew of exciting TV and Digital projects, which as a freelancer is the best start to your year. But I also don’t want to ignore LAS. It will be hard for me for the next month or so, so I hope you’ll hang in there. It means so much that you do!